INTERNATIONAL CUISINE EXCHANGE BASC HOSPITALITY MANAGEMENT STUDENTS, JOINED BY OUR OFFICIALS AND FACULTY, TEAMED UP WITH MR. CHUNG-HAN CHANG, MASTER IN INFORMATION TECHNOLOGY, AND EXCHANGE STUDENT FROM NCNU, TAIWAN FOR A CROSS-CULTURAL CULINARY EXCHANGE THAT BLENDED TRADITION, TECHNIQUE, AND TEAMWORK.

INTERNATIONAL CUISINE EXCHANGE BASC HOSPITALITY MANAGEMENT STUDENTS, JOINED BY OUR OFFICIALS AND FACULTY, TEAMED UP WITH MR. CHUNG-HAN CHANG, MASTER IN INFORMATION TECHNOLOGY, AND EXCHANGE STUDENT FROM NCNU, TAIWAN FOR A CROSS-CULTURAL CULINARY EXCHANGE THAT BLENDED TRADITION, TECHNIQUE, AND TEAMWORK. On October 15, 2025, BASC Hospitality Management students, together with college officials and faculty members, […]

INTERNATIONAL CUISINE EXCHANGE BASC HOSPITALITY MANAGEMENT STUDENTS, JOINED BY OUR OFFICIALS AND FACULTY, TEAMED UP WITH MR. CHUNG-HAN CHANG, MASTER IN INFORMATION TECHNOLOGY, AND EXCHANGE STUDENT FROM NCNU, TAIWAN FOR A CROSS-CULTURAL CULINARY EXCHANGE THAT BLENDED TRADITION, TECHNIQUE, AND TEAMWORK. Read More »