Advancing Sustainable Agriculture, Achieving Food Security, Eradicating Hunger, and Improving Nutrition at Bulacan Agricultural State College.

     The BASC is dedicated to supporting Sustainable Development Goal 2 (SDG 2) – Zero Hunger. Our commitment involves promoting sustainable agriculture, ensuring food security, eliminating hunger, and enhancing nutrition for all members of our campus community, particularly our staff and students. We achieve this commitment through its four thrusts: instruction, research, extension, and resource generation. In our instructional approach, we incorporate topics focused on food sufficiency and sustainable agriculture and agro-forestry within our outcomes-based curricula. These topics are integrated into our graduate programs such as the Doctor of Philosophy in Agricultural Sciences, Master of Science in Agriculture, as well as our undergraduate programs in Agriculture, Agro-forestry, Food Technology, and Hospitality Management. Through research and extension activities, Bulacan Agricultural State College extends valuable knowledge, skills, and technology related to food security and sustainable agriculture to local farmers and food producers.