BASC Sustainability

SDG 2

8TH INTERNATIONAL LECTURE SERIES FOR SUSTAINABLE ADVANCES IN AGRICULTURAL TECHNOLOGY

8TH INTERNATIONAL LECTURE SERIES FOR SUSTAINABLE ADVANCES IN AGRICULTURAL TECHNOLOGY On August 20, 2025, Bulacan Agricultural State College hosted the 8th International Lecture Series for Sustainable Advances in Agricultural Technology at the BASC Function Hall. The event brought together students, faculty members, and experts to share knowledge and innovations in sustainable agricultural practices. The lecture

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7TH INTERNATIONAL LECTURE SERIES SUSTAINABLE ADVANCES IN AGRIBUSINESS BASC IN COLLABORATION WITH UNIVERSITAS MAHASARASWATI DENPASAR INDONESIA

7TH INTERNATIONAL LECTURE SERIES SUSTAINABLE ADVANCES IN AGRIBUSINESS BASC IN COLLABORATION WITH UNIVERSITAS MAHASARASWATI DENPASAR INDONESIA On August 19, 2025, Bulacan Agricultural State College, in collaboration with Universitas Mahasaraswati Denpasar, Indonesia, hosted the 7th International Lecture Series on Sustainable Advances in Agribusiness. The lecture series brought together students, faculty, and international experts to explore innovative strategies, technologies,

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SEE OPEN HOUSE 2025

SUPPORTING THE SUSTAINABLE DEVELOPMENT GOALS SEE OPEN HOUSE 2025 On May 9, 2025, during the final day of the BASC Charter Week Celebration, the Society of Executives and Entrepreneurs (SEE) actively participated in the SEE Open House 2025 by warmly welcoming students, faculty, and visitors. The organization offered puto, kakanin, and candies, creating a festive

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BSAU CHARTER WEEK FOOD BOOTH

SUPPORTING THE SUSTAINABLE DEVELOPMENT GOALS BSAU CHARTER WEEK FOOD BOOTH The VKV-VLV Upsilon Chapter participated in the BSAU Charter Week celebration on May 8, 2025, by organizing a food booth that provided students, faculty, and visitors with a variety of affordable and enjoyable snacks. The initiative encouraged community participation and fellowship while giving the organization

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SCULPTOR’S EDGE: FRUIT CARVING CONTEST 2025

SUPPORTING THE SUSTAINABLE DEVELOPMENT GOALS SCULPTOR’S EDGE: FRUIT CARVING CONTEST 2025 The Sculptor’s Edge: Fruit Carving Contest 2025, held on May 7, 2025, was successfully organized by the BASC Horticulture Society as part of its initiatives to promote horticulture, agricultural appreciation, and creative excellence. Carrying the theme “Sama-samang Ani, Sama-sama sa Tagumpay,” the competition provided

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YOUNG FARMERS REGIONAL BOOTH CAMP

SUPPORTING THE SUSTAINABLE DEVELOPMENT GOALS YOUNG FARMERS REGIONAL BOOTH CAMP 2025 Bulacan Agricultural State College (BASC), through its 4-H Club delegates, actively participated in the Young Farmers Regional Boot Camp held from April 23 to 25, 2025, at Tarlac Agricultural University in Camiling, Tarlac. Anchored on the theme, “HARVEST through 4-H Milestone: Harnessing Agricultural Resilience

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74TH PSABE ANNUAL NATIONAL CONVENTION

SUPPORTING THE SUSTAINABLE DEVELOPMENT GOALS 74TH PSABE ANNUAL NATIONAL CONVENTION PSABE PPG participated in the 74th PSABE Annual National Convention held on April 20–25, 2025 at the Grand Xing Imperial Hotel in Iloilo City. With the theme “Bridging Sustainability and Innovations: Driving Collective Actions for Climate Resiliency and Water, Energy, and Food Security,” the convention

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SQUASH BREAD AND JAM MAKING

SUPPORTING THE SUSTAINABLE DEVELOPMENT GOALS SQUASH BREAD AND JAM MAKING The Squash Bread and Jam Making training, conducted on March 28, 2025, was a community-based extension program organized by PAFT in collaboration with the College of Engineering and Technology (CET) and the Institute of Computer Studies (ICS). Entitled “Bahay at Yaman ni San Martin de

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ADVANCEMENTS IN AGRICULTURAL BIOTECHNOLOGY: SHAPING THE FUTURE OF FARMING

SUPPORTING THE SUSTAINABLE DEVELOPMENT GOALS ADVANCEMENTS IN AGRICULTURAL BIOTECHNOLOGY: SHAPING THE FUTURE OF FARMING The Advancements in Agricultural Biotechnology: Shaping the Future of Farming seminar, conducted on March 28, 2025 at the Rene Cayetano Hall, BASC Main Campus, was organized by the Guild of Future Agriculturists (GFA) to enhance students’ understanding of modern agricultural biotechnology

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